TOWARDS ZERO-WASTE CANTEEN

What if your students can grow their own food? Or make their own furniture? How about achieving all of these while making use of unwanted materials or ‘rubbish’ that would otherwise be thrown away?

Enter the towards Zero-Waste Canteen - a conceptual space that transforms one of the most visited areas in the school into a carbon-neutral zone that embodies the concept of circularity. From looking at how food is managed, to involving students in hands-on experiences such as composting or growing their own food, this multi-layered approach will surely help students understand the topics of food and sustainability better!